Coffee Bag Sealer is an intelligent sealing device designed for coffee beans, coffee powder and ground coffee, aiming to extend the freshness and flavor retention period of coffee through precise sealing technology.
| Coffee Bag Sealer | |||
| Basic Information | |||
| model | BM2022-1F | Unit product size | 27.8*4.8*2.1M |
| Voltage | 380V | weight | 30 tons |
| Energy consumption | low energy consumption | Transport Packaging | container |
| manufacture | Jiangmen, China | production bag | 2-4 paper+1PE film, paper-plastic composite |
| production capacity | 130-150 strips/min | Finished length | 360-900 (mm) controllable error ± 1mm |
| continuous rolling | yes | Finished width | 320-580 (mm) controllable error ± 1mm |
| layer | many | bottom width | 90-200 (mm) controllable error ± 3mm |
| intelligent | yes | Port length | 100-250 (mm) |
| Bottom paste machine equipment configuration: | |||
| High-speed rotary vacuum suction pick-up → step arrangement (with abnormality rejection function) → center-to-center straight embossing, 45° oblique embossing (with piercing mechanism) → straight ear incision at bag opening → sucking open horns to unfold and smooth → valve Inserting at the mouth → embossing at the bottom, closing the bottom and applying glue → closing the bottom and forming → turning the bottom and compacting (with abnormal rejection) → small S compacting mechanism → counting and stacking output | |||
1. Boutique coffee roasting workshop-small batch flavor customization
Applied to boutique coffee roasting workshops, it helps to achieve quality control consistency of "micro-batch" packaging. The equipment can accurately seal 200g single-origin coffee bags, and with nitrogen lock freshness, retain the citrus and floral tones of high-end beans such as Yirgacheffe and Gesha, and increase retail premium by 30%.
2. Coffee chain brands - standardized packaging in central kitchens
Applied to chain brands such as Starbucks and % Arabica, it helps to unify the freshness standards of coffee beans in stores. The central factory uses Coffee Bag Sealer to seal 1kg/bag of blended beans, with a daily processing capacity of more than 10,000 bags and a sealing defect rate of <0.05%, ensuring the same quality of coffee beans from store to store around the world.
3. Coffee e-commerce and subscription services - improve the unpacking experience
Applied to e-commerce brands such as Santonban and Sumida River, it helps to optimize the consumer unpacking experience. The equipment has a preset easy-tear cutting function, while ensuring the sealing strength. Consumers can tear open the package with one hand without spilling residue, and the NPS is increased by 22%.
4. Hotel and catering supply - extend the shelf life of commercial coffee
Applied to the supply chain of hotels such as Marriott and Hilton, it helps to reduce food loss. After the 5kg package of commercial coffee beans is sealed, the flavor stability period in a humid environment is extended from 14 days to 60 days, and the annual procurement cost is reduced by 18%.
5. Coffee equipment brands - cross-border matching and value-added
Applied to coffee equipment manufacturers such as Taymor and Fellow, it helps to create a closed ecological loop of "grinding-packaging-brewing". The 100g coffee powder trial package that comes with the equipment has a shelf life of 6 months after being sealed by the equipment, and the bag opening rate has increased by 40%, indirectly driving the sales growth of grinders.
1. Precise temperature control and sealing strength
Temperature range and accuracy: The sealing temperature can be linearly adjusted between 80-230℃, with a temperature control accuracy of ±1℃, suitable for different materials.
Seal strength test: The peeling force after heat sealing is ≥15N/15mm, ensuring that the seal can withstand transportation vibration and stacking pressure, and the leakage rate is <0.1%.
2. Efficient production and flexible adaptation
Sealing speed: The speed of a single sealing line is 0.5-3 seconds/time, and the dual-channel model supports simultaneous processing of 2 bags, with a production capacity of 400 bags/hour.
Multi-specification compatibility: Through adjustable molds, it supports packaging bags with a bag width of 50-400mm and a bag thickness of 0.1-1mm, and the changeover time is <3 minutes.
3. Intelligent functions and safety design
Residual oxygen monitoring: integrated laser oxygen sensor, real-time display of oxygen concentration in the bag, data can be exported to CSV format, in line with SCAA fresh-keeping certification requirements.
Anti-scalding protection: ceramic insulation layer and automatic power-off mechanism, surface operating temperature <45°C, in line with CE/UL safety standards.
4. Energy efficiency and sustainability
Energy consumption index: rated power 800W, standby power consumption <5W, annual operating cost is 25% lower than traditional models.
Material compatibility: supports degradable coffee bags, heat seal strength retention rate ≥90%, helping carbon neutrality goals.
